Blue Plate Catering
About Blue Plate Catering
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Recent reviews
Emily Yeager
Stephanie Baber helped us plan and organize our March wedding. Chef Gregg was our onsite chef. I wish I could remember the gentleman who ran the show the night of our wedding. The bulk of my relationship was with Stephanie, but everyone we dealt with was great. Stephanie was the first caterer to be in touch, and the only caterer call me and chat about ideas BEFORE giving us a proposal. She was truly a gift, and a dream to work with. We felt thought about and cared for through the entire process. Stephanie knew our venue (Garfield Park Conservatory) better than any of our other vendors; I think she could've organized our wedding in her sleep. Her staff was lovely. Our guests RAVED about the food. Our cocktails were incredible. Everything consumable was really, really wonderful. Comparing quotes, Blue Plate offered us by far the most value and their tasting blew every other vendor (we tried 3 others) out of the water -- and it might've been the only complimentary tasting if I remember correctly. Thank you, Stephanie, Gregg, and Blue Plate, for making the food and drinks at our wedding so special and memorable. It was incredibly important to us and you crushed it. (Photos are from Aspen Avenue)
Alexis Alvarez
As a Wedding Planner, I've worked with Blue Plate many times for weddings, but recently had an experience that just went above and beyond every expectation I had. We worked together on a long and detailed 3 day wedding and their team (Helen + Lexi specifically) were my right hand through out the entire planning process. Their team was right alongside me for the 40+ hour weekend and their energy + demeanor never lulled. The couple + families were blown away by the food (3 very custom, cultural menus) and service. I could not be happier with the experience or more grateful to my partners in making this amazing wedding go off almost perfectly. Thanks again for everything!
Charlotte Ulrich
Blue Plate was one of our favorite vendors we chose - we were blown away with the food on our wedding day! We worked with Elinor and she was such a pleasure to work with. The linens and table settings were elegant and classic, and we had so many options to choose from to bring our vision to life. My husband and I were provided with a personal server throughout the entire night, so we got to truly enjoy the menu we invested in. We even had a plate of hors d'oeuvres and glasses of champagne waiting for us in the bridal suite after the ceremony! Our tasting was also such a fun day that made the wedding planning so special. We couldn't be happier with our experience with Blue Plate.
Kari Guarnaccio
My husband and I had an exceptional experience working with Blue Plate for our wedding catering. From the timely communication to the tasting to the wedding day itself, our expectations were exceeded. Working with Helen and Lexi made us feel special. On our wedding day, we had guests raving about the food and service - going back for seconds, thirds, fourths, which is uncommon in my experience at previous weddings. The food tasted that good. We highly recommend choosing Blue Plate for all your catering needs - you won't be disappointed.
Emily Yang
Leah, Jessica and their whole team from Blue Plate were absolutely amazing to work with for our wedding. Whenever I saw either of them, it was like I was seeing friends, truly. They were so communicative and helpful throughout the planning process. Blue Plate was one of our favorite vendors, not only because of Leah and Jessica, but also because our wedding food was so good! We got a ton of compliments all night. Also, the kids’ meals were a hit as well! A lot of guests also commented on how good the service was at our wedding. 10/10 would recommend, and we hope we have an excuse to host another event just to hire Blue Plate!
